We use quality, organic ingredients  

in all of our products.

Our kitchen is peanut-free and soy-free. 

Stop into our bakery shop to see what flavors we have today; we regularly rotate flavors including seasonal favorites. We also generally have at least two Gluten-Free/Vegan varieties available. 

~ CUPCAKES ~

Apples & Cinnamon Cupcake

Rich apple and spice cake with fresh organic apple chunks, cinnamon cream cheese frosting, and topped with our house-made apple compote. Seasonal in fall/winter. 

Apple Pie Cupcake

Rich buttery vanilla cake with savory apple compote filling, cinnamon cream cheese frosting, and topped crumble pie topping and cinnamon.

Banana-Mango Cupcake

A tropical treat of moist banana cake with organic mango buttercream frosting, and topped with a slice of fresh organic mango. Seasonal in spring/summer.

Banana-Walnut-Chocolate Chip Cupcake

Moist banana cake with chocolate chips, vanilla cream cheese frosting, and topped with a few mini chocolate chips and an organic banana chip. *Contains walnuts

Black Forest Cupcake

Classic combination of our rich chocolate cake with house-made cherry compote filling, topped with vanilla frosting, a dusting of cocoa powder, and our cherry compote. 

Caramel Apple Cupcake

Rich vanilla cake with our house-made spiced apple compote filling, salted caramel buttercream frosting, and topped with a generous drizzle of our own house-made salted caramel sauce. Nothing says fall like caramel apple! Seasonal to fall. 

Carrot-Cinnamon Cupcake

Moist spiced carrot cake with coconut, vanilla cream cheese frosting, and topped with a sprinkling of cinnamon and candied carrots. 

Chai Tea Latte Cupcake

Rich, warming chai-spiced cake (contains black tea), lightly spiced cream cheese frosting, and topped with a sprinkling of sugar and chai spices. 

Cheddar-Chive Savory Corn Cake

Cornbread based corn cake with organic cheddar cheese and chopped organic scallions topped with chive cream cheese and freshly snipped organic chives. Gluten-free and sugar-free. 

Cherry-Chocolate Chip Cupcake

Rich vanilla butter cake with chocolate chips, frosted with cherry cream cheese frosting, and topped with organic chocolate chips and an organic cherry. Seasonal in summer. 

Chocolate-Almond Butter Cupcake

Rich chocolate cake with chopped almonds, covered with organic almond butter frosting, topped with a handful of almonds. 

Chocolate-Candy Cane Cupcake

Rich chocolate cake covered with organic peppermint cream cheese frosting, topped with a dusting of crushed organic candy canes. Seasonal to winter.

Chocolate Chip Cookie Cupcake

Rich vanilla butter cake with a chocolate chip cookie dough core, topped with a few flakes of Murray River Sea Salt, a dollop of vanilla cream cheese frosting, and a house-made chocolate chip cookie. 

Chocolate-Mocha Cupcake

Delightful combination of our rich chocolate cake with espresso buttercream frosting, topped with a dusting of ground espresso and cocoa powder. 

Chocolate-Orange Cupcake

Rich chocolate-orange cake with decadent chocolate ganache frosting, topped with our house-made organic candied orange peel. *Not available as vegan.

Chocolate-Raspberry Cupcake

Rich chocolate cake with organic raspberry buttercream frosting, topped with a light dusting of cocoa and a fresh organic raspberry. 

Chocolate-Peppermint Cupcake

Rich chocolate cake with peppermint cream cheese frosting, topped with a house-made mint chocolate decoration

Chocolate-Salted Caramel Cupcake

Rich chocolate cake with salted-caramel buttercream frosting, topped with salted caramel sauce and a few flakes of Murray River Australian sea salt. *Not available as vegan. 

Chocolate & Vanilla Cupcake

Classic combination of our rich chocolate cake with vanilla cream cheese frosting, topped with a freckling of organic rainbow sprinkles. 

Eggnog Cupcake

Delightful moist eggnog cupcake with eggnog buttercream, sprinkled with nutmeg and cinnamon. If you love eggnog, you will love this cupcake! Seasonal to winter. 

Ginger-Peach Cupcake

Rich butter cake with crystallized organic ginger, with ripe peach frosting and topped with a fresh, local organic peach slice. Seasonal in summer/fall. 

Iced Vanilla Latte Cupcake

Rich vanilla butter cake with espresso buttercream, topped with a light dusting of espresso powder and sparkling sugar crystals. 

Lemon-Blueberry Cupcake

Rich butter cake with organic lemon and blueberries, with zesty lemon cream cheese frosting and topped with fresh organic lemon zest and organic berries. 

Lemon-Poppy Seed Cupcake

Rich butter cake with organic lemon and poppy seeds, with zesty lemon cream cheese frosting and topped with a sprinkling of poppy seeds. Your favorite pound cake in a cupcake! 

Lime-Coconut Cupcake

Rich butter cake with organic limes and shredded coconut, with zesty lime cream cheese frosting and topped with organic lime zest and shredded coconut. 

Maple-Butternut Cupcake

Moist, lightly spiced butternut squash cake with maple syrup cream cheese frosting, and topped with a sprinkling of cinnamon+nutmeg and vegan marshmallows*. Seasonal in fall/winter. [*vegan marshmallows contain soy]

Mint-Chocolate Chip Cupcake

Moist vanilla chocolate chip cupcake with organic peppermint buttercream frosting, and topped with a handful of mini chocolate chips.

Piña Colada Cupcake

Moist pineapple and coconut cake, silky coconut cream cheese frosting, topped with a sprinkling of toasted coconut. Regular size is topped with a house-made coconut shortbread cookie. 

Pumpkin Spice Cupcake

Moist pumpkin cake spiced with organic chopped pecans, cinnamon, nutmeg, ginger, and cloves, with lightly spiced cream cheese frosting, and topped with a sprinkling of cinnamon and pecans. Seasonal in fall/winter. *Contains pecans. 

PUPcake - Gourmet Dog Treat

A grain-free cupcake packed with organic carrots, pumpkin, apples, and eggs, with an organic almond butter cream cheese frosting, and topped with an organic banana chip.

Pure Vanilla Cupcake

Moist, rich vanilla cake topped with decadent vanilla bean cream cheese frosting. Elegant in its simplicity, and full of balanced vanilla flavor. Regular size is topped with a house-made vanilla shortbread cookie. 

Raspberry Lemonade Cupcake

Rich raspberry butter cake, with tangy lemon cream cheese frosting, and topped with fresh organic lemon zest and raspberry. Seasonal in spring/summer. 

Red Velvet Cupcake

Moist red velvet cake with vanilla cream cheese frosting, topped with a light dusting of cake crumbles. We use all-natural beet powder for the food coloring, so there's only natural, organic ingredients in this beauty! 

S'Mores Cupcake

Rich chocolate cake with pieces of graham cracker, vanilla cream cheese frosting, topped with vegan marshmallows*, chocolate chips, and graham cracker crumbs. [*vegan marshmallows contain soy]

Spiced Orange Cupcake

Rich orange cake with warming winter spices (organic cinnamon, nutmeg, cardamom, allspice), cinnamon cream cheese frosting, topped with fresh organic orange zest and a few speckles of sparkling sugar crystals. Seasonal in winter. 

Strawberry-Basil Cupcake

Rich vanilla butter cake with chopped fresh organic basil, with strawberry cream cheese frosting and topped with fresh organic strawberry and basil leaf. Seasonal in summer. 

Strawberry Lemonade Cupcake

Rich strawberry butter cake with chopped fresh strawberries, with tangy lemon cream cheese frosting, and topped with fresh organic lemon zest and strawberry. Seasonal in spring/summer. 

Tomato-Basil-Mozzarella Savory Corn Cake

Cornbread based corn cake with organic mozzarella cheese, basil, and sun-dried tomatoes, topped with sun-dried tomato cream cheese frosting, a piece of sun-dried tomato, and a few shreds of mozzarella cheese. Gluten-free and sugar-free.  

Triple Chocolate Cupcake

Moist, rich chocolate cake topped with decadent chocolate cream cheese frosting and topped with a handful of chocolate chips. This one is for you chocolate lovers! 

Vanilla & Chocolate Cupcake

Rich, buttery vanilla cake topped with decadent chocolate cream cheese frosting and topped with a handful of chocolate chips. 

Custom Cupcakes

We can make just about any flavor of cupcake, and can also make most flavors gluten-free and/or vegan to accommodate allergens, dietary preferences, and other requests. Contact us for more details or ideas! 

Please reload

~ MORE  TREATS ~

WHAT PEOPLE SAY

We also offer a variety of made from scratch cookies. Favorites include our soft almond butter cookie and our buttery shortbreads.

Cookies

Our individual cheesecakes are a rich, moist cheesecake on a thick graham cracker crust. Choose from various toppings to make it your own! 

Cheesecake

Our moist, gooey brownies are a chocolate sensation. Gluten-free. Offered with or without walnuts.

Brownies

From time to time, we prepare fresh baked donuts with seasonal flavors, such as the gluten-free Apple Cider donut with maple glaze pictured above.

Donuts

Our lemon bars begin with a rich, buttery shortbread crust and contain a zesty filling of rich lemon curd, sure to satisfy your lemon craving! 

Lemon Bars

We offer a variety of hot and cold beverages, including organic coffee, organic teas, hot cocoa, vegan hot cocoa, milk, non-dairy milk, and bottled cold beverages. 

Beverages

Best darn cupcake I have tasted in years!

Wow! That's gluten free and vegan? It has such a tender texture and tastes so good!

It's not too sweet - I love that. And the frosting is so light and airy!

7828 SW Capitol Hwy   |    Portland, OR 97219 (USA)   

PH: (971) 249-2870     |     info@sarahbellumsbakery.org

Changing Lives

One Cupcake at a Time

  • Facebook Social Icon
  • Twitter Social Icon
  • Instagram Social Icon

© 2017 by Sarah Bellum's Bakery & Workshop. Proudly created with Wix.com