A peak ahead...​

March Flavors  (3/ 03-3/28)

Lemon-Blueberry, Chocolate Chip-Mint, Pistachio-Chocolate,GF/V Matcha-Strawberry, Chocolate-Salted Caramel, Chocolate-Vanilla, Pure Vanilla, GF/V Triple Chocolate.

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This Month...

FEBRUARY  SEASONAL FLAVORS  (Feb 3-Feb 28)

 

• Lemon-Blueberry:  Lemon cupcake with blueberries baked in, lemon cream cheese frosting, and topped with lemon zest and a fresh blueberry.

• Almond-Raspberry:  Delicious Almond cake, tart Raspberry, and a sparkly house-baked sugar cookie heart garnish.

• Red Velvet:  Red Velvet cupcake with Vanilla Bean Cream Cheese frosting and happy seasonal sprinkles.

• GF/V Matcha-Strawberry: Enjoy earthy notes in our Matcha cupcake balanced with sweet, bright strawberry frosting, and cheery seasonal sprinkles.

 

THE USUAL 

So good that we have them every month of the year (except the Chocolate-Strawberry one...but we just couldn't resist.)

 

• Chocolate Salted Caramel: Chocolate Cake. Salted Caramel Frosting, house-made Salted Caramel drizzle and flake salt.

• Chocolate Covered Strawberry:  Chocolate cake, strawberry cream cheese frosting, and seasonal sprinkles full of romance!

• Pure Vanilla: Vanilla Cake. Vanilla Bean cream cheese frosting, sparkly white sparkling sugar

• GF/V Double Chocolate: GF/V Chocolate cake. GF/V Chocolate frosting, garnished with festive sprinkles.

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THE COOKIES 

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• Chocolate Chip: Everyone's favorite filled with semi-sweet chocolate chips and topped with flake salt.

• Double Chocolate Hazelnut:  Chocolatey goodness studded with semi-sweet chocolate chips and Oregon Hazelnut pieces.

• SprinkleDoodle: Think SnickerDoodle...but dressed for a parade!  

• GF Monster Cookie: It is everything but the kitchen sink--  or Gluten!   Almond Butter, GF Oats, Trupo Rainbow Mini Earth Gem chocolates, and mini chocolate chips. 

• GF/V Lemon Crinkle: If a summer day had a cookie, this would be it.

• GF Chocolate-Dipped Coconut Macaroons: The best ones around.  

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OTHER DELICIOUSNESS

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• PRE-ORDER for Valentine's Day:  $20 Holiday Cookie Dough Kit.  PICK UP ON FRIDAY, 2/13 BETWEEN 10-5PM.  Enough of our house-made, small-batch Sugar Cookie dough for 12-24 cookies, packaged To-Go in a  handle bag with tissue, along with our Vanilla frosting, one festive cookie cutter, one frosting bag, a selection of high-quality sprinkles, instructions for baking, and a scoop of hearts&flowers from the Sarah Bellum’s baking team.

• Lemon Bar Tarts: Our luscious lemon bar, but bite-size and round.

• Mini Cheesecake:  Just enough cheesecake to barely even register in your calorie count.  Topped with a seasonal garnish.

• Chocolatey Brownie:  Butter, more butter, Chocolate, and Gluten:  all the way!

• GF Brownie:  No Gluten, and lots of butter and chocolate make this GF treat a winner.

• GF/V Berry Bar: No Sugar. No Gluten. No Dairy. No nuts.  How could it possibly be so good?  Berries are magic!

• GF/V Banana Chocolate Chip Cake:  We feel like we are always making this--because we ARE!   Very popular with the GF/V crowd.  Great with a cup of coffee.

• PUPcakes: A treat for your good boy/girl.  Made with ingredients that are good for your pooch.

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 PRICING​

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Regular-size cupcakes & desserts

$4.50 each     $54. dozen

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Mini-size cupcakes & desserts ​​​​​​​​

$2.25 each     $27. dozen

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Cookies

$3.50 each   $42. dozen

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Bars

 $4.50 each.  $51. dozen

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